Medical Foods, also known as “Foods for Special Medical Purposes” (FSMPs) in the European Union (EU), are specific types of foods that undergo special processing or formulation. They are designed for the dietary management of patients, including infants, and are intended to be consumed under medical supervision.
SustChem can assist you in all stages concerning the regulatory framework with the following:
- Food intended for infants and young children
- Food for special medical purposes (FSMPs)
- Cereal-based Foods
- Total diet replacement for weight control